https://hal-agrosup-dijon.archives-ouvertes.fr/hal-02358891 Contributor : Institut Agro DijonConnect in order to contact the contributor Submitted on : Tuesday, November 12, 2019 - 11:17:13 AM Last modification on : Friday, May 20, 2022 - 9:06:35 AM
Camille Loupiac, Fabrice Cousin. Neutrons and Food 3: A Common Forum for Food Scientists and Neutron Scientists. Neutron News, Taylor & Francis, 2015, 26 (1), pp.9-10. ⟨10.1080/10448632.2015.995987⟩. ⟨hal-02358891⟩