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Exploration of Lipid Metabolism in Relation with Plasma Membrane Properties of Duchenne Muscular Dystrophy Cells: Influence of L-Carnitine
Françoise Le Borgne
,
Stéphane Guyot
,
Morgan Logerot
,
Laurent Beney
,
Patrick Gervais
,
et al.
Article dans une revue
hal-02291000v1
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Reliable bioassays to detect potential hazard of paperboard food contact material extracts
Emilie Souton
,
Laurence Dahbi
,
Thomas Nury
,
Abdulhadi Aljawish
,
Isabelle Séverin
,
et al.
European Society of Toxicology In Vitro (ESTIV) 2016 meeting, Oct 2016, Juan-les-Pins, France. 2016
Poster de conférence
hal-01989751v1
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Comparison of the effects of major fatty acids present in the Mediterranean diet (oleic acid, docosahexaenoic acid) and in hydrogenated oils (elaidic acid) on 7-ketocholesterol-induced oxiapoptophagy in microglial BV-2 cells
Meryam Debbabi
,
Amira Zarrouk
,
Maryem Bezine
,
Wiem Meddeb
,
Thomas Nury
,
et al.
Article dans une revue
hal-01912331v1
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Disturbances in cholesterol, bile acid and glucose metabolism in peroxisomal 3-ketoacylCoA thiolase B deficient mice fed diets containing high or low saturated fat contents.
Valérie Nicolas-Frances
,
Ségolène Arnauld
,
Jacques Kaminski
,
Emiel Ver Loren van Themaat
,
Marie-Claude Clemencet
,
et al.
Article dans une revue
inserm-00912779v1
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Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)
Daniel Klionsky
,
Amal Kamal Abdel-Aziz
,
Sara Abdelfatah
,
Mahmoud Abdellatif
,
Asghar Abdoli
,
et al.
Article dans une revue
inserm-03285572v1
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